Christina Akua Abi Atingah

+233209192037/+233244013349
HCIM Block

Christina Akua Abi Atingah

Snr. Lecturer

Biography

Education

  • MPhil - Catering and Hospitality Management, University of Education, Winneba, Ghana, (on-going)
  • MTech - Catering and Hospitality Management, University of Education, Winneba, Ghana, 2015
  • MEd., Administration, University of Cape Coast, Ghana, 2012
  • Diploma in Home Economics, University of Education, Winneba, Ghana, 2000
  • Teacher Certificate ‘A’, Tamale Training College, Ghana, 1984

Selected Publications

  1. Kangi Vivian Vonayire, Christina Akua Abi Atingah, Dorothy Agamba (2020). Assessing the Challenges that hinder the Performance of Working Women in the Hospitality Industry- Case Study of Bawku Municipality. International Journal of Academic Multidisciplinary Research. Vol. 4 Issue 2, Pages: 1-10
  2. John Adanse, Christina Akua Abi Atingah, Simon George Wombosie, Akua Serwah, Kangi Vivian Vonayire, (2020). Proximate and acceptability of instant Prekese and garden eggs composite powder as a thickener for soups and sauces. International Journal of Engineering Applied Sciences and Technology, Vol. 4, Issue 10, Pp. 19-26
  3. John Adanse, Christina Ekua Abi Atingah, Osei-Agyemang Millicent (2019). Production and analysis of bread produced from composite flour blends of wheat and local rice bran. East African Scholars Journal of Agriculture and Life Sciences, Volume-2, Issue-3, Pp. 163-171
  4. Christina Abi Atingah, Leticia Touh Yamga and John Adanse1 (2018). Assessing the Effect of Quality Customer Services Delivery in Selected Traditional Catering Establishments in Bolgatanga Township of Ghana.  International Journal of Economics, Commerce and Management Research Studies Volume 1, Issue 5, Pp. 27-31
  5. Christina Abi Atingah (2017). Development of yam flour as a composite in the production of cookies. Adrri journal of agriculture and food sciences. ISSN – l: 2026 -5204. vol. 3, no. 5 (2),
  6. Christina Abi Atingah (2017). Enhancing teaching and learning through ICT utilization. Gender related ict implementation in tamale technical university in Ghana. Adrri journal of arts and social sciences. ISSN – l: 2343 -6891. vol. 14, no. 10 (2), Adrri journals (adrri.org)
  7. Christina Abi Atingah (2017). Production of frafra potatoes (persa) into flour for biscuits and other cookies. Adrri journal of agriculture and food sciences. ISSN – l : 2026 – 5204. vol. 3, no. 4 (2), march, 2017
  8. url : http://www.journals.adrri.org/
  9. Adanse, S. Antwi-Boasiako, A. C. Atingah, L. T. Yamga (2017). Assessing the level of food and beverage patronage by local and international tourist in the New Juaben Municipality of the Eastern Region of Ghana. International Journal of Science and Research (IJSR) ISSN (Online): 2319-7064. Pp. 1607-1612
  10. John Adanse, Leticia Touh Yamga, Christina Abi Atingah (2017). Assessing the Factors Affecting Workers Commitment in Hotel Industry in the Bolgatanga Municipality of Ghana. International Journal of Research in Tourism and Hospitality (IJRTH). Volume 3, Issue 3, 2017, Pp. 7-15 ISSN 2455-0043
  11. Christina Abi Atingah, Alhassan Fatawu, John Adanse (2017). Investigating career challenges which prevent female managers in reaching top positions in the hospitality industry: A Study of Some Selected Hotels in Bolgatanga-Ghana: International Journal of Economics, Commerce and Management. Vol. V, Issue 9, September 2017. ISSN 2348 0386.Pp 276-297
  12. Adanse, J., Atingah, A. C. & Yamga, L. T. (2017). Investigating the health and safety measures in the kitchen: A study of some selected second cycle institutions in Bolgatanga Municipality of Ghana. Journal of Tourism and Hospitality Management, Vol. 5, No. 2, 2372-5133 (Online), pp. 45-55